Ingredients: Aspargus 1 Pound. Paramesan Cheese 1 Cup Grated. Bread Crumbs 1/4 Cup lemon Zest 1 Tsp. Salt & Pepper To Taste. Method : Preheat Broiler to 350°F.Choose tender Aspargus. Peel the bottom part. Blanch for 5 minutes in boiling water. In a small bowl mix rest of the ingredients together. Remove Aspargus to oven proof Dish. Sprinkle with Cheese mixture. Bake till crisp & Serve warm as a Side dish.