Ingredients: Broccoli florets 2 Cups. Butter 1 Tbsp Silvered Almonds 1/4 Cup. Lemon juice 1 Tsp. Lemon Zest 1 Tsp. salt & pepper Sprinkle. Method : Blanch Broccoli in boiling water for 5 minutes & drain. Melt butter in pan,take out,add lemon zest,juice & almonds. Pour over Broccoli & serve with sprinkle of salt & Pepper..