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Cilantro Chutney

Ingredients : 

Cilantro                1 bunch
cilantro
Red Chillies(dry)       2 nos
Urad dal                1 Tsp.
Tamarind dry            1 small piece
Salt                    to taste
Sugar                   1 tsp
Hing                    1 tsp
Oil                     1 tbsp  

Seasoning : 

Mustard seeds           1 tsp
Urad dal                1 tsp

Method

Wash & coarse chop the cilantro.

In a pan heat the oil & add 1 tsp of urad dal, &chilliies. Fry for a minute.
Keep it aside. In the same pan add the cilantro & fry till it changes color &
once it is cooked it shrinks to half the original quantity.

Let it cool completely . Add the tamarind,sugar,hing & grind it to a fine paste .
Do the seasoning with balance oil , adjust the salt.

Enjoy with hot  Onion Rava Dosa   or with plain rice or as a spread over a slice of bread.

The clip art is used from the cookshouse site.