Raw Green Mango 1 NO Ginger chopped 1 piece Green chili peppers 2 Nos Salt Acc to taste Rice 1 Cup Seasoning Oil 2 tsp Mustard seeds 1 tsp Curry leaves fresh few (optional) Peanuts 1/4 cup Method: Cook the Rice so that each grains are separate & let it cool. Peel & grate the Raw Mango. In a pan heat the oil add the seasoning. Fry for a minute & then add ginger, green chilies & shredded mangoes . keep stirring for a few minutes till the mango gets cooked. Take care that the mango does not loose its color. Mix it with rice & serve hot or cold.