Ingredients: Margarine 2 Tsp. Minced onion 1/2 Cup. Water/Stock 2 Cups Parsley flakes 1 Tsp. Oregano leaves 1 Tsp. Red pepper flakes To Taste. Rice, uncooked 1 CUp. Mushrooms, sliced 1 Cup. Salt To Taste. Method : Melt margarine in a pan & cook onion for 5 minutes. Add herbs,water & bring to a boil. Stir in remaining ingredients. Cover, cook till rice is done & and remove from heat. Let stand 5 minutes. Fluff with a fork before serving.