Ingredients:
Rice flour 1 cup Wheat Flour 1 cup All purpose flour 1 cup Rasa 1 tbsp green chillies 3 nos finely chopped Mustard seeds 1 tsp cumins seeds 1 tsp curry leaves few Salt acc to taste Onion 2 nos Method: Chop the Onion into fine pieces & reserve. Mix all the flours with salt,green chillies. Add enough water ta get the semi-liquid consistency Do the seasoning with mustard,cumin & curry leaves & add it to the batter. Heat the griddle & proceed as in dosa. Sprinkle some Onion on top & let it cook. Add some oil on the other side & Flip & let cook on the other side. Serve hot with Chutney or Sambhar
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