Ingredients:
Rice flour 1 cup
Wheat Flour 1 cup
All purpose flour 1 cup
Rasa 1 tbsp
green chillies 3 nos finely chopped
Mustard seeds 1 tsp
cumins seeds 1 tsp
curry leaves few
Salt acc to taste
Onion 2 nos
Method:
Chop the Onion into fine pieces & reserve.
Mix all the flours with salt,green chillies.
Add enough water ta get the semi-liquid consistency
Do the seasoning with mustard,cumin & curry leaves & add it to the batter.
Heat the griddle & proceed as in dosa. Sprinkle some Onion on top & let it cook.
Add some oil on the other side & Flip & let cook on the other side.
Serve hot with Chutney or Sambhar
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