Penne Pasta 1 Packet.
Skim Milk 4 Cups.
All Purpose Flour 1 Tbsp.
Butter 3 Tbsp.
Basil 2 Tsp.
Parsley 2 Tsp.
White Pepper,Salt To Taste.
Garlic Crushed 1 No.
Broccoli Cut 1/2 Cup.
Carrot Diced 1/4 Cup.
Green Beans Chopped 5 Nos.
Olives 8 Nos.
Parmesan Cheese Garnishing
White Sauce :
Heat butter in a pan. When melt add flour. Stir well.
Cook for about a minute on low flame.
Add milk slowly while stirring.
Add garlic, basil, white pepper and salt.
Cook for a while. Remove from flame.
The sauce is ready.
Cook Pasta According to Package directions.
Steam all the veges with little salt.
Mix Sauce & Veges.Add Penne. Adjust Seasonings.
Garnish with Parseley , Cheese & Enjoy Hot !.