Ingredients:
Snow Peas 1/2 Pound.
Fresh Ginger 1 inch piece.
Salt & Chili powder To Taste.
Water 2 Tbsp or as required.
Oil 1 Tsp.
Mustard seeds 1 Tsp.
Method :
Select tender,crisp & small Peas. Remove the ends as for string beans.
Select fresh & tender ginger root. peel & fine chop it.
Heat Oil in a wok/pan , season with mustard seeds & ginger.
Add whole snow peas,salt & stir.cover & cook for a minute.
Add chilli powder,water, cover & cook till peas are tender.
