Ingredients:
Beet greens Chopped
Oil 3 Tbsp.
Garlic clove 1 No Crushed.
Red pepper flakes 1/2 Tsp Crushed.
Salt To Taste.
Lemon Juice 2 Tsp.
Onion thinly sliced 1/4 Cup
Asiago Cheese Topping.
Baguette sliced 1 No.
Method :
Heat oil , add onions & cook till soft.Add garlic,pepper flakes & greens.
Cook till greens are thoroughly wilted. Sprinkle Lemon juice.
Place warm greens on top of Baguette slice ,top with Asiago cheese & enjoy!.
